Herbs for Christmas/Chocolate Dipped ???

There are so many ways to use herbs during the holidays: ornaments, pomanders, potpourri, wreaths, and of course in food and drinks.

Ideas and directions for some of these – Squidoo

Some foods you can enhance with herbs are cheese balls, hot cider, butter, cookies, breads, soups, dips, and chocolate.

Ever dipped chocolates?
What about chocolate dipped dried fruit or garlic? Chocolate dipped peppers?
I found two more recipes for chocolate dipped hot peppers – 1& 2

I am interested in trying all of them except maybe the habaneros.
If anyone tries any of these please comment on this post.

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About Beuna, Garden Inspire

As a garden coach, Beuna Tomalino has had the opportunity to help others grow their own food organically. Educated in Ornamental Horticultural from Utah State University and self taught in organic methods and multiple methods of gardening she helps others grow food no matter where they live. Beuna recently released the book Herbs to Know 2: Wild Medicinal & Edible Plants which she co authored with Kathy Wilson, Master Herbalist.

Posted on December 2, 2010, in Herb Recipes, Herbs for crafts and tagged , , . Bookmark the permalink. Leave a comment.

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